GOLOSA SAUCE

Ingredients
Chilli peppers (40%)
Taggiasca olives (16%)
Extra virgin olive oil (10%)
Anchovies/ chilli peppers/vinegar/salt (34%)

Storage method
Store in a cool, dry place.
After opening, store in the refrigerator covered with oil
Consume the product within 14 days

Average nutritional values - Average values per 100 ml of product
Energy value (177 Kcal – 732 Kj)
Fat (17.0 g) / of which saturated fatty acids (3.4 g)
Carbohydrates (1.6 g) / of which sugars (1.1 g)
Protein (3.5 g)
Salt (2.7 g)

Allergens
The product contains the following allergens: Celery / Sulphur dioxide
The product may contain traces of: Nuts / Cheese
Indicate the following on the label: Nuts and cheese are also used intheworkshop / Vinegar contains sulphur dioxide